Archè blend
NEGROAMARO - PRIMITIVO
INDICAZIONE GEOGRAFICA PROTETTA
Organoleptic notes
Bright red ruby with purple shades. Elegant and clear range of smells. Blood orange, cherry, mediterranean scrub, coconut and vanilla. Embracing and harmonic taste with fruity and aromatic herbs memories. Equilibrium between freshness and alcohol. Silky and polished tannin. This wine of the Rizzello selection gives a long and persistent final
Food pairings
Olives boar, quails cooked “alla boscaiola”, grilled Florentine steak.
According to tradition: grilled torcinelli, lamb with mushrooms, canestrato Apulian cheese.
Serving temperature: 18°C.
17,00€
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Appellation: I.G.P. Salento Rosso.
Varietal composition: Negroamaro (50%), Primitivo (50%).
Vineyards location: Cellino San Marco (BR).
Training: Alberello and Espalier (3.800/4.500 stumps).
Harvest: Second decade of September.
Vinification: Crushing and de-stemming followed by 8 days of resting over the skins. Then drawing and aging in french oak barriques.
Aging: In stainless steel – barrique.
Appellation: I.G.P. Salento Rosso.
Varietal composition: Negroamaro (50%), Primitivo (50%).
Vineyards location: Cellino San Marco (BR).
Training: Alberello and Espalier (3.800/4.500 stumps).
Harvest: Second decade of September.
Vinification: Crushing and de-stemming followed by 8 days of resting over the skins. Then drawing and aging in french oak barriques.
Aging: In stainless steel – barrique.
